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History

Chungwoo Foods to complete today with past know-how and prepare for tomorrow's growth

음식 이미지
2004 - 2010
2011 - 2020
2021 - NOW

establishment period

  • 2004

    Establishment of First Taste Co., Ltd

  • 2005 ~ 2006

    Capsaicin Source Development / Franchise OEM Production Contract

  • 2007 ~ 2009

    Large Franchise Source Production Supply Introduction of automatic source production facilities (gravity-free mixer, packaging machine)

leap period

  • 2010 ~ 2012

    Launch of First Taste Brand
    ISO 9001: 2008 Certification
    Participation in the National Food Exhibition

  • 2013 ~ 2014

    U.S. FDA approval and factory facilities
    Introduction of state-of-art facilities and systems

  • 2015 ~ 2016

    HACCP authentication
    Operation of 7 Kwon Young Branch Offices nationwide

  • 2017 ~ 2018

    ISO 22000 Certification / ISO 14001 Certification
    Main BIZ Certification

  • 2019

    $1 million in exports

  • 2020

    $2.5 million in exports

period of growth, growth period, growth phase

  • 2021

    Establishment of First Flavor Plant Co., Ltd

  • 2022

    First Flavor Plant 2 completed
    First Flavor Plant 2 HACCP Certification

  • 2023

    Main-Biz Certification for Contest Innovative Small and Medium Businesses (Main-Biz)

  • 2024

    Certification of small but medium-sized enterprises
    Establishment of a local branch in China

  • 2025

    Establishment of Seoul R&D Department of Chungwoo Foods Co., Ltd
    Small and medium-sized enterprises in Korail history enter luxury floors