We produce sauces of safe and consistent quality through the latest automated production systems
and rigorous hygiene management, providing a reliable manufacturing environment.
Raw Material
Pre-processing Room
We ensure a stable
start to production by
hygienically managing
the selection, cleaning,
and weighing of raw materials.
Automated
Mixing System
We maintain consistent
flavor and quality through
precise weighing and
automated mixing processes.
Heating & Sterilization
Process
Our sterilization system,
which controls optimal
temperatures and timing,
enhances product
safety and quality.
Automated Filling
& Packaging Line
We maintain a hygienic
production environment
and maximize production
efficiency through
automated filling
and sealing equipment.
Quality Control
(QC) Laboratory
We provide safe and
reliable products by
conducting systematic
quality inspections
from raw materials
to finished goods.